With its understated atmosphere and compact tables, this gem invites diners on a culinary journey through Taiwan, delivering an authentic experience from start to finish. When we walked into La Sin Bala, the cozy environment immediately caught our eye. With limited seating and neatly arranged tables, our anticipation was at its peak as we perused the menu, eager to sample a selection of Taiwanese delicacies. Our culinary exploration begins with the typical rice, elegantly presented in the style of a traditional Taiwanese bento. Every bite of tender and juicy pork paired with fragrant rice made us feel like we were in a buffet restaurant in Taipei. Next we had the oyster omelette, a dish that really stole the show. Egg rolls are full of Taiwan's unique flavor, a famous night market snack, harmoniously blending plump oysters with delicious eggs and indispensable vegetables, a perfect match with aromatic spices. Super authentic! A must order meal that left us wanting more with every bite. We also indulged in chicken rolls accompanied by dipping sauce and a serving of shiitake mushroom and chicken soup, both delivering simple yet gratifying flavors. These simple yet satisfying dishes are the perfect end to our culinary journey, leaving us feeling nourished and satisfied. Of note, the highlight of our experience was undoubtedly the oyster omelette, a dish that encapsulates the essence of Taiwanese cuisine. Its authentic flavors and affordable prices highlight La Sin Bala, making it one of the must-go places for food lovers looking for a taste of Taiwan.

Love love love love the sausages! It's a must have! I was craving for 肉羹麵 all of a sudden and this is the best place for it! My husband loves their spicy beef noodle soup so much and said it was one of the top 3 he's had.

I love Taiwanese sausage here! There is no good enough Taiwanese sausage in Atlanta, so every time I come to LA, I always try to bring some SinBala sausage back to Atlanta. This time, I also tried the shaved ice here as well, taste great! The place is small, but if you just want to taste some Taiwanese flavors, here definitely is a good place you should come.

Food came out a bit too quick. I was skeptical. It was lukewarm and the plate was hot but the food wasn’t. I feel like it was microwaved but I still took a few bites to confirm. The taste was definitely on the super bland side, nothing on my plate really had a nice flavor to it; it was all just so lukewarm and bland. Definitely not cooked fresh. The waters were there before we sat down, and they gave us water cups. Tasted like sink water. I was extremely hungry and left still hungry

The minced meat noodles weren’t very good, but the lychee tea with boba was sooooo amazing! Sausages are also excellent. I would recommend getting a drink and sausages, but not their noodles.

My comfort food! We went around the time it opened so it wasn't too busy yet but this place can have a long wait! Food always comes out super quick and I love their shaved ice too! The photo is the sausage rice and chicken leg rice.

The Sinbala sausage rice had a bunch of good stuff: rice, minced pork, Taiwanese sausage, cabbage, corn, and eggs. But it arrived a bit cold, and it’s probably because of the AC here. The spicy beef noodle soup was just okay. The broth's spices were a bit too much for me, and the beef was tough. I might swing by again for the Taiwanese sausage, but I'll probably skip the beef noodle soup. There's plenty of seating and parking available.

Very yummy vegetable dumplings and a wide selection of desserts. I got the iced grass jelly and it was delicious. Definitely a place to experience Taiwanese food

great Taiwanese comfort food Our favorite: - Taiwanese Sausage (a la carte or meal) - Pop Corn Chicken - Pork Chop rice - Shaved ice - Steamed dumpling (15 minutes wait) not as good as DTF but it is good Most of their food is great. $20 minimum for credit card purchase

Food/Taste/Flavor: 5/5 - came for an early lunch so there were plenty of tables available. It was a delicious Taiwanese meal 23) Spicy Beef Noodle Soup was delicious with a very salty broth. It was great while eating the noodles but could not finish the soup afterwards. 30) Popcorn Chicken was juicy and well fried. Nicely seasoned with flavors all the way to the center of the chicken. 37) Sticky Rice was as expected. Well seasoned and flavored but a bit oily. Ambience: 5/5 - clean and more spacious than expected. Service: 5/5 - friendly and quick. You do need to waive them down for anything needed as they don't check back on the tables Value for price: 5/5 - good food, quick service, reasonable price

Best known for their Taiwanese sausage. I would say it is 87% similar to what I had in Taiwan. We bought two lbs before we drive back to North Cal.

Great food. Must get the sausage and popcorn chicken. Wish they still had stinky tofu!

The atmosphere and decor are awesome, and the service was outstanding. Plenty of dining space inside and in their covered patio, and the bar is cool. Food was prepared and served very fast the presentation was beautiful. Salsa and guacamole were good an tradtionally prepared. Flavors in the main dishes were a bit lacking for me - the tomato sauce for my steak ranchero was good but primarily a mild tomato sauce. Beans were lacking flavor (maybe because I asked for no cheese and that's where the flavor is) and quite runny. Shredded beef inside the tacquitos was tasty. Would have liked fresh tortillas rather than pre-packaged ones. Overall it was a decent lunch and I'd recommend the place for the service and decor alone.

Every once in awhile while on an weekend out a restaurant will totally surprise you and make a trip into an eventful and amazing moment, Case in point this evening on a last minute food choice I came across Villa Catrina in Arcadia Ca. Upon arrival we were warmly greeted and seated, in what we believe was the main dining area, all we knew in advance was that food was listed a good , generous and affordable. While the tables and seating were sparse the food was anything but. We ( being my Daughter and myself) Began with chips and salsa and one of the best Ceviche we both have ever had it was amazingly fresh, and was served in a huge bowl with avocado on top in a beautiful fan. Our waiter Jose Vargas was an excellent host in explaining a few of the best choices of the evening. I ordered a House Margarita that was excellent and the Mole Poblano with flour tortillas while my Daughter was inspired and had the Mole Poblano Enchiladas. When the food arrived we were amazed... There are no skinny portions at Villa Catrina ( see pictures ). My Mole Poblano was at least 3 Full sized chicken breasts lightly shredded and smothered in the best slow cooked Mole sauce I have ever tasted..and I know Mole ! The plate was also served with a very moist and flavorful spanish rice and some great refried beans and 2 huge flour tortillas. Hands down an Incredible plate of food. My Daughters Mole Enchilada plate was along same lines as mine, 2 Huge Mole Poblano Enchiladas with a nice crema drizzled over top and a heathy side of rice and beans. The dinner was so Satisfying that we are already making plans for our next visit and cant wait to see what they suggest next.... Though The Chile Verde at a close table will probably be just what hits the spot. A definite 10/10 ...... Thank you for a great evening.

Great tacos Al Pastor. Service was great and the food was fresh and delicious. The kitchen was a little backed up and they could use a few more servers to help out. Overall everything was good for as busy they where.

After the 2024 Rose Bowl Half Marathon, our running friends ate brunch in Villa Catrina. My favorite was their birria.

It's a decent spot for sure..nothing fancy.. everything was clean and fresh. Salsa was great!

I have been to Villa Catrina a few times but was not aware of the large banquet rooms in the back. This is a great location for medium sized gatherings. The service was pleasant. The food was served as a buffet and offered good choices to accommodate the group. Cheese enchiladas, chicken fajitas, pork, rice, beans, fruit and churros.

Hands down the best Mexican restaurant in Arcadia. Great food, drinks and service (Chuy is the best who we followed from Zapata Vive). We have been coming here for over a decade and I recommend it to friends, family and co-workers. This place is also great for large groups and banquets as we held our engagement party there in 2016. I love their chicken mole, coctel de camaron, ceviche, the list goes on. Oh and don't forget their churros and deep fried ice cream. They also have a great brunch! You won't be disappointed.

Love the relaxing atmosphere! It has a slight sportsbar feeling, but without the noise of one! Nice little place to have some delicious food. Went for Sunday brunch which included a scrumptious made to order omelette!

This is such a great restaurant, and our experience was outside. Friendly staff, great menu options, great prices and delicious food! I loved the outdoor dining area, very comfortable and clean.

Sunday buffet brunch was absolutely delicious. A very nice assortment of authentic Mexican food. The menudo was clean and very tasty with handmade corn tortillas. There was a very nice assortment of dessert and breakfast dishes, including an omlette station. Best part is that the Mariachi band played great music as they roamed the restaurant.

Our first time here. Food looked appetizing however the temperature of the laid out buffet dishes were cold. Birria was the only item that was hot & very tasty.

The chips and salsa were delicious! The food was ready quickly, the service was great. My empanadas hit the spot. Will go again.

It's a pity we don't live closer! We stopped by for some takeout to eat at the Tesla charger during a road trip, and it was a real treat. The cornmeal crust is incredibly unique and tasty, and honestly lends itself to a pizza category of its own. It has a crunch to the outside, while remaining soft on the inside, and holds the pizza toppings better than any crust I've had. Not only the crust tho, the toppings were well put together and obviously fresh, this is truly gourmet pizza lover's pizza. My wife is a pasta fanatic and had to try the pasta. We agree the components made by the resto (meatballs/sauce) were good, with the meatballs especially a standout. Tho the pasta noodles themselves were really average. She enjoyed it but prolly wouldn't get it again. Lastly the homemade Zucotto cake was out of this world, definitely worth checking out 🤤 Can't wait to stop by again when passing through LA! Also made for great leftovers!

What a gem. I now wish every place had corn crust. I was VERY wary of it but it just tasted great and all the ingredients were so fresh and delicious. Tried the pesto, peperoni and sausage and they were all great but the Sausage (made by them) one is amazing and I usually don't like sausage or pepperoni (wife does) but this was just so tasty. Service was also A+. AND Budget friendly, 4 big slices and 2 beers under $30

Apologize to the kitchen for showing up 45 minuets before they closed but we had a great experience! The staff was welcoming and the food was awesome! They are very unique because they use a cornmeal crust which taste great and holds all the toppings way better than a standard crust. Will definitely visit again, thanks for the service guys!!

It's well made, but for a New Yorker that spent college in Chicago... This isn't a pizza, it's a cornmeal crust cheese casserole. Their ingredients are good and the flavors are good too. But for me, it's not quite as good as good deep dish. Other than the novelty, it's not worth for me. The search for decent pizza in So Cal continues.

Very good pizza and friendly staff. A bit expensive, but we always have leftovers. The pizza is more filling than you'd expect. The corn pizza is very good.

The pizza is amazing. Salads are OK. The wait staff is young... and often more interested in socializing with each other than taking care of customers. On my last visit our waiter forgot a number of things. Including to put our order in with the kitchen. We ended up being there for almost two hours. And no one apologized.

I will definitely be back for the works penne pasta! So good. There isn't much of an atmosphere, waiters are chill, they come around every now and then. But food is served hot. I wish they had a bigger wine selection, but they don't mind if you bring your own bottle. I'm not sure they have a cork fee. We did try the pizza. It was good, but the pasta was better.

When you only very rarely hive 5 stars, It’s such a please to give this review. I feel so blessed to have been in this awesome little authentic pizzeria. All the staff were so so friendly, talkative, helpful and just so nice to be around. Their pizza was so so amazing. We loved the corn crust and cannot wait to be back there to try their salads, calzone, homemade meatballs and of course more pizza. It’s also so cheap. Such places deserve to be known.

Oh man, this was so good. Ridiculously inventive Pizza on a cornmeal crust. Service was great, prices were fair and I left full, couldn't finish four slices. Who knew that blue cheese could be delicious on pizza? Well it is.

First time there. It was great! Corn meal crusted pizza! Way better than regular crust. The food is so good and filling I forgot to take a picture of it before we ate, so I only have pics of the leftovers and they are cold. (So don't judge) lol The veg. & the spinach pesto are in the pic. I recommend the corn pizza and house made sausage. Also, you can buy their pizza by the slice.

The pizza at Zelo is a different experience because they use a unique corn meal crust. The pizza was very filling, you won't need more than a slice or two. Matthew was very friendly and helpful!

Although I was really not satisfied with my waitress' professionalism, I don't want to deny this sushi restaurant's endeavor because of this issue. This sushi restaurant has the best sushi rice "shari" blended with excellent proprietary vinegar I ever tasted in the US so far. They also process their topping "neta" very well as too. I wish they could be aware one of their waitress had professionalism issue because this can hurt their perception and ruin their effort. Overall, I still recommend this place.

The omakase experience here is flawless. Each item made by the chef left me speechless, it was so delicious. The chef, right in front of us for the whole meal was incredibly friendly and engaging. Not a cheap meal, but for the quality and experience well worth it.

Fantastic food, good staff, and nice atmosphere. The sushi and sashimi were delicious, and so were the side dishes. I suggest making a reservation in advance; we did so, and were able to bypass the line that was forming outside. Definitely recommend this restaurant for some quality sushi.

All I'm going to say is this place is authentic. You'll know when you arrive. Even the menu had cultural etiquette list might be useful to know for some who are new to sushi or to Japanese cuisine. Anyway, food was great. Their Edomae dinner set came with a different miso soup than regular ones, the variety of sushi on the plate was atypical. I know most sushi places try to cheap you out on these set menus - this place did not. Highly recommended.

Good and authentic Japanese Sushi experience, not the California Roll type of place. Otoro is so good. Made a reservation a few days in advance but had to wait for the table, that is where it lost a star. Staff was friendly and service is A+.

This place was amazing, their fish was so fresh and tasted like no other sushi I've ever had. It really set the standard on my expectations on sushi when it comes to the quality and the service as well. Our chef was super friendly and made sure my accommodations were provided. I will definitely be coming back

The warm color of the natural wood makes one feel welcome and comfortable. Dine LA restaurant week menu is a good sample of the menu, great way to try different things. The kaisen don and sashimi plate are of high quality. Black sesame ice cream is quite unique, first time for us. The only drawback of the dine LA menu is you can’t be seated at the sushi bar, which apparently is a great experience, but with a $80 minimum purchase.

Authentic Japanese sushi with actual Japanese staff. Make a reservation or go early since this place is busy, even on a week night. The sushi isn't cheap but it is high quality. There's an excellent selection of fish.

Second time here for omakase. It was still as good, or even better than the first time. I think this is one of the best omakase in San Gabriel/ Arcadia area. It was a pleasant surprise that this delicious plate of uni was a part of our omakase.

Authentic Japanese spot in the San Gabriel valley. We got a mix of omakase and on demand and everything was delicious

Came in for a solo dining experience and did not leave disappointed. Arrived during peak hour without reservation, but got lucky and got seated at the bar without a wait. Proper omakase experience. Was led through the menu from light to dark, lean to fatty. Serving time and quality of cut was fantastic. Both staff and chef were friendly and welcoming.

Din Tai Fung, the renowned Taiwanese restaurant, lives up to its global acclaim. Their Cucumber Salad delights the palate with the crunch of Persian cucumbers, subtle fresno chili peppers, and zesty fresh garlic, all infused with the richness of sesame oil and their distinctive chili blend. Yet, the highlight undoubtedly lies in their Kurobuta Pork Xiao Long Bao. These delectable soup dumplings, brimming with seasoned Kurobuta pork, ginger, and green onion, epitomize perfection in every mouthwatering bite.

We went here for early lunch dim sum and waited about 20 min. We ordered crab soup dumplings, pork soup dumpling, pork chop, green beans, kale, cucumbers, spicy won tons, and noodles. Everything was delicious, hit the spot. It was busy, noisy inside restaurant but food came out fast and server was attentive. Clean, modern restaurant with good food.

Quick Summary It's a successful chain for a reason. Din Tai Fung has mastered the dumpling dining experience to a science. Excellent food, service, and ambiance. Try to book a reservation, or else try their walk-in during down times (you may be waiting for hours without a reservation during the weekends) Food- 5 stars Everything here is very good. I particularly like the crab and pork XLB (dumplings), pork chop fried rice, Jidori chicken soup, and beef noodle soup. The spicy dumplings are popular and good, but I prefer the above 4 more. Service- 5 stars Everyone treats you like royalty here. Bottom Line Excellent food, service, and ambiance. Always a great meal when at Din Tai Fung

I’ve been to other locations as well. This one is just as busy if not busier. There’s always a wait even on a weekday. At least being in a mall, there’s no problem finding parking. It’s nice that they have their own dedicated bathrooms for the restaurant as well. They’re known for their consistency and that’s evident here. Not exactly the quietest place since it’s always crowded and opens up to the rest of the mall. The only thing I wouldn’t recommend is the chocolate bun.

My nieces suprised me by taking me to eat at Din Tai Fung. I really enjoyed my food. The only issue i had with the service was waiting for our server to returned to check if we needed anything else. I had to ask someone else for a fork after waiting for a while. Other than that I enjoyed my food and my company. I will be returning next visit from Sacramento.

Just like in Taiwan, you gotta wait a long time if you don’t come early. Luckily you can shop and look around in the mall to kill time. We tried the regular and crab soup dumplings. I can’t compare it to Taiwan because it taste a tad different, but it’s still very very good. We also had the shrimp fried rice, taiwanese cabbage, spicy wonton and minced pork noodles. Overall, I had a great experience and the waiter was super nice. Thanks to Tony for make this meal great!

Honestly, I really don’t understand why this place is always crowded. We went at 5pm and had to wait 1 hour to be seated. When we were done, wait was even longer. Food was good but not 1 hour+ wait good. Service was great. Very friendly and professional. Price was little bit on the higher side but reasonable. I don’t think I will be back but it was pleasant experience.

It's Din Tai Fung and you know things will hardly go wrong. Most dishes were delicious, but my favourite was the Shanghai dumpling. The dumpling skins had amazing texture (not too hard, chewy and flavorful). Cold cucumber was very good and the tan tan mian was delicious as usual. Service was fast and efficient.

My second visit to a second location in a week. Highly recommend getting a reservation. The food here is SO. GOOD. homemade dumplings and they come out steaming and piping hot. Staff are attentive. Food comes out fast, and it comes out as it’s ready. Shareable plates. Expensive But worth it. And portions are large, so we had to be cautious on what we ordered size wise. I’m sad I still haven’t been able to try everything I wanted. I LOVE the chocolate buns personally. The chocolate Mochi is good too. I liked the shrimp dumplings and the wonton soup best. The mouthfeel of the items is the best part. A lovely dining experience. Also I was told the weekend hosts the best chefs with the most experience, food quality is consistent and amazing on weekends.

The wait is super long, took about 2 hours on a Saturday evening. We ordered too much food, my friends really enjoyed the soup dumpling and shrimp dumplings. The service is really good and the waitstaff are very friendly. The only downside is the long wait.

Always worth the wait. While Xiao Long Bao are great (especially pork ones), my favorites are Wontons. Spicy sauce is not very hot, but more fragrant and delicious. Honestly, there isn’t a dish that is bad. Quality is high and consistent throughout the menu, as well as multiple locations. Note: You can access picture menu using their QR code.

I recently visited Din Tai Fung with my friends and it was an amazing experience. The restaurant offers exceptional service from the friendly and knowledgeable staff, making everyone feel welcome. We highly recommend making reservations since the restaurant is so good that it has a bit of a wait time. Their "xiao long bao" or soup dumplings are a must-try dish that's cooked to perfection and packed with flavor. The rest of the menu offers a wide variety of dishes catering to different tastes and preferences. What sets Din Tai Fung apart is their exceptional service, exemplified by our server, Hsiao Mei C. She had an excellent understanding of the menu and made great recommendations that made our dining experience exceptional. Overall, we highly recommend Din Tai Fung for anyone seeking exceptional food and service. The staff's dedication to providing an unforgettable dining experience is truly remarkable, and we can't wait to return soon.

Everything ordered was really good. Spicy chicken wonton was probably our favorite. When you arrive you are given a menu and check off what you would like to order. The food comes out in order and there is not a long wait between each course. Definitely make a reservation before going because the wait time is always long.

Lovely dishes, I enjoyed the wood ear mushroom salad. The spicy wontons. The garlicky kale was delicious. Waiter did try to steal a big tip by not returning our change until we asked though. Sleazy.

I've visited Din Tai Fung locations all over SoCal and this one, located within the Arcadia mall, maintains the same great food, atmosphere and friendly staff found across all locations. However, and much like any Din Tai Fung, the wait to be seated can be lengthy and can get pricey ...but those soup dumplings are so good! It's worth the wait.

We made a reservation for our lunch luckily otherwise it gets really crowded, wanted to try something new. Atmosphere and service were great. Food was delicious. Since it was lunar new year, they provided us with gift vouchers for next visit.

In the mall on the second floor near Nordstrom. Often there is a wait . The food is good . The portion of each dish is small . This is a big chain with locations at different part of the world. Should at least try once. They also has chicken dumplings.

It’s a dumpling restaurant that serves dumplings, noodles, soup, fried rice, and appetizers. The service was excellent. And the food, especially the sweet and sour pork and cucumber salad were tasty. But, I honestly have to say that after a couple of dumplings, I couldn’t have any more. It’s worth checking it out, but it’s not my favorite type of cuisine.