We had an amazing evening here. We took the 5 dish tasting menu with a wine of our choice and enjoyed every minute. The service was attentive and the food really special. One of us is lactose intolerant, we let the restaurant know in advance when booking the place and they made sure both of us have a great matching experience.

Erica and Federico elevated this great dinner to an absolute perfect evening. They were so helpful in making sure our dietary restrictions were followed to the letter while maintaining the fine dining experience and overall sensational taste and coherence of the dishes. Erica recommended perfect wine and spirits pairings. We felt so taken care of, we'll certainly be back. Amongst the four restaurants with a Michelin star we experienced in Florence, they put Gucci Osteria a notch above the others. Thank you!

Lovely and fun restaurant with 1 Michelin*. Restaurant nicely located on the main square, and the setting was an experience. Service was a little rushed, but same experience we had elsewhere (probably for another seating). Food was an experience regarding precision and attention to detail: Everything is beautiful, from dishes to furnishing and serving. Instead of going for their tasting menu, we ordered different dishes to try the most. Each dish was a surprise and in itself very tasty. The highlight in our eyes was a bit disappointing, as it is their so-called signature dish (The Burger) - but it was a bit too simple. This could really be better. Restaurant was a bit pricey compared quality to others but still fun to try (due to the Gucci brand). Remember to book beforehand

Undoubtedly an incredible restaurant experience in all senses. Beautifully hand painted ground floor, sophisticated tablewares and only one table round per night – which makes fairly hard to make a reservation. For every dish served, a very detailed explanation from the staff and all absolutely so tasty. Explosion of flavour, senses and pleasantness.

Very nice restaurant in Florence Italy! Very innovative snd taste fantastic! Excellent service and ambience is very classic and romantic! Highly recommended

Gucci Osteria is a fun dining experience that holds to the Gucci Theme, from custom decorated dishes, to flashy Gucci outfits from the guests to the staff. We ordered off the €200 tasting menu and had much to enjoy from it.The standout dish is by far the Blue Corn Tostada, the Chef’s most well known dish. I would order a whole dish of this alone if I could. The staff was personable, helpful and charismatic, providing a memorable and enjoyable experience.

I will start by saying the food is not my taste. It is heavily influenced by Japan and had a lot of fish. Beyond that it was a very disappointing experience. Most of the dishes were not paired well with their drink pairing menu. Nothing was exceptional besides the focaccia and butter. I could not recommend this restaurant and no one in my party of 7 enjoyed their meal. We spent nearly a $1000 dollars on lunch and each of us enjoyed only a few dishes. This restaurant is much too focused on trying to look unique without focusing on tasting good. This may be preference but this opinion was universal in my party, fish lovers as well. I cannot recommend this restaurant and do not think it deserves a Michelin star. I would not want to associate myself with this restaurant as a chef. Reconsider your menu and drink pairings. Massimo can do better and his other restaurants are much higher in quality. The service was great and the waiters were attentive. The food was just bad and unorganized. Other Michelin star experiences seemed to have dishes that melded together to make something better together. This was just along of fancy ingredients that did not taste well. Florence has much better cuisine than this. Avoid.

charming place, refined down to the smallest detail. pretty as a chocolate box. the dishes amaze with the complexity of flavors. service polite, balanced and helpful. it was a fantastic culinary experience

Valentine’s Day lunch, had an excellent experience. It was amazing to have a menu created by a chef from Mexico City! The flavors balanced well with different variations.

The best 1 Michelin star dinner we’ve ever had! We went expecting it to be very scene-y absolutely blew us away - we will now plan a night in Florence each time we are in Italy just to dine here. Amazing!

Does not worth the hype. The taste is okay but the ingredients are not worth the price. Also the places in the middle are really not ideal for enjoying a meal since you can overhear the conversation from other tables

Impeccable experience for Gucci and Italian/cross-kitchen cuisine lovers. Fancy Gucci decor with beautiful tableware. Very amicable, professional and still relaxed service. Tasting menus interesting, innovative and reasonably priced for quality and experience. Not only for instagrammer but also having a great dinner with your friends.

Everything a one star should be. I was gifted this meal by my lovely girlfriend who is vegan, they were able to accommodate her with incredible results. The food was exquisite and skilfully prepared, inventive and playful. The service impeccable.

This was not the experience I was expecting. The restaurant appears classy at first glance, but scratch the surface and the gilt comes off quickly. It felt like a factory for fleecing punters rather than a furnace of creativity providing a culinary experience. If I had read the reviews, I would have not believed some of them: but it really was as bad as others have experienced. Quite shocking really that there has been no effort to address this. Wine pairing as others have said is a waste of time, but worse is the fact that the food is often inedible. The fact they have a 72 hr cancellation policy (€140/head) is a red flag. Honestly I would have preferred to pay that to not eat what we were given: it is that bad! We had a guide the next day that told us the restaurant is notorious and known to all locals as a rip-off. AVOID, AVOID, AVOID

Dined at Gucci Osteria in Firenze and it was an exceptional experience. From the sophisticated ambiance to the exquisite dishes, every detail was meticulously crafted. Service was impeccable and the culinary journey memorable. Highly recommend for those seeking an elevated dining experience in Florence.

Dinner was an enjoyable experience. The staff were attentive and courteous and the food was served in timely manner. The interior is what we expected - so very signature Gucci! A mix of pink and green floral design you find in the Gucci perfume bottles. For dining, there were two tasting menu choices and we opted for the one with the meat. Every dish was a piece of art and flavorful. My favorite was the lamb belly which had many burst of flavors. And of course the desserts did not disappoint! A perfect ending to a wonderful feast.

This Restaurant was probably the worst place we have ever eaten and at the highest price. We have travelled all over the world and eaten in many one star Michelin restaurants and this one was a total disaster and such a rip off! The food was pretentious and most of the courses were inedible. It was trying to create “style” over “substance” disastrously. The combination of flavours was like eating snails or oysters with a creme brûlée or raspberry mousse. The wine pairing choices were cheap and nasty at €110 extra per person. Sake and beer were introduced to “enhance” flavours, but presumably to cut costs. The demand of a €280 cancellation fee 72 hours upfront was surely to prevent people like us cancelling once they had arrived on holiday and got around to reading the reviews. Sadly it is a shame and embarrassment for both Gucci, and the Michelin guide, to be associated with this place.

The chef displayed a considerable ego, aiming to put a unique spin on traditional Tuscano cuisine. The red mullet had an intense fermented flavor, while the beefsteak fioritina was served in a raw, unchewable form. The tiramisu, presented in a cheesy tube, seemed more of a gimmick than a genuine attempt at innovation. Despite being in good company, we collectively agreed that none of us would revisit any of the dishes on the menu. On a positive note, the staff were attentive, and the selection of wines and champagnes was commendable

One of the most beautiful meals we have had. The combination of flavours and colours shows the chef's ingenious, playful, skilled, and generous approach to Italian cooking. The service was immaculate and warm. Its Michelin star is well deserved.

We had a super evening in L'imbuto. Fabulous ambience next to the endlessly romantic garden of Palazzo Pfanner. Wonderful team and impeccable service. Thanks!!! Great selection of fine wines. All dishes original, some very original, some with a big smile, some very delicious, one or two heavenly indeed. Overall definitely pricy, luxury for those who can afford it. For us, once a year 😉

When visiting Lucca, L'imbuto is not to be missed. Though the portions are small, they are paced well and sized appropriately to get you through all the courses. We did a flight with 5 courses and were more than satiated. It is obvious that every detail was well thought out, from the progression and presentation of each course to the wine parings of the flight. The sourcing of local traditional products worked into contemporary dishes that were each in and of themselves a work of art was a refreshing change from "standard Lucca" tourist fare. It shows that Italian food is a living art and not merely an icon to be visited in some restaurant. Chef Cristiano is an artist of the highest caliper. The ambiance of the restaurant is formal but relaxed, and the wait staff personable and professional. All in all, a wonderful balance. JUST GO! You don't want to miss out.

The tasting menu is delightful, the wine exquisite, the staff outstanding, the setting light, exciting and inspiring. A fantastic experience, my daughters and i are very grateful for. Thank you to the whole team for making something so special and affordable ! Highly recommended and clearly a different experience in lucca... 5 steps ABOVE the rest! And the fact that art defies math and 5 steps menu ends up being a 10 dish play (7 savory chapters, 3 sweet) is just the cherry on the cake!!!!! An OTT review for on OTT experience )

We came here for lunch on our anniversary since we were only in Lucca for the day. The food was outstanding, creative, and yet felt very Tuscan at its core. We knew that our meal would be a journey full of surprises and as long as you are willing to be adventurous, I don’t think you will be disappointed.

Top nosh , Tomei full deserve the 2 Michelin stars ⭐️⭐️

Came here for a meal to wrap up our Tuscany break. It was sublime. Delightful location tucked into the hills with a beautiful view. The meal and service were exemplary. Special mention for the Antipasto Del Maggio. The treats on that plate were divine. Just really lovely. 10/10

This is a fabulous place off the beaten path! Worth the detour. Our waitress, Sara, was very attentive and all the dishes were delightful.

We stayed at this beautiful place for 3 nights. It was very peaceful and calm just perfect to relax after busy days of exploring Toscany. We were eating at the Simona’s restaurant located next to our apartment. The chef is very talented young man. The food was brilliant, traditional with innovative twist. All the restaurant staff were very welcoming and helpful to explain the menu. Very important to me: Simona baked specially for me gluten free cakes and bread! Thank you so much! Everything was delicious .

Excellent dishes which were beautifully presented. Friendly service in a welcoming atmosphere. Highly recommended!

Thoughtful, delicious food, friendly and kind people, lovely building and outdoor areas, relaxed atmosphere, plenty of parking...All the folks there should be very proud of their work

We have been to the restaurant in September with our dog which was no problem. It is such a beautiful intimate restaurant with amazing food. The stuff was very good at service, explaining with details to the served food. We had the vegetarian menue for two which was Soo good. Highly recomming the place!

Amazing meal at a beautiful location. Loved my truffle dinner and Sara’s truffle infused gin + tonic!

Beautiful place on a tarrace with a stunning view. Great staff and very good kitchen. We really liked bistecca alla Fiorentina. The only suggestion is to provide some traditional italian desserts in the card (eg tiramisu)

Best place in the area! Amazing restaurant and great hotel, wish we could have stayed longer! Just incredible in every way!

The food here was unbelievable, both traditional and creative. The service left nothing to be desired—just friendly, helpful service. The setting is great. We loved sitting in the garden under the stars playing with il gatto Adano!

We had heard great things about this place so decided to stop by. The restaurant has a distinct American vibe with lots of tables, a lot of beers on draught and a wide selection of menu items. I ordered a draft blonde (only one on draft was Stella Artois) and it was stale, just tasted off like the keg was old or the line hadn't been rinsed between kegs. For an appetizer we ordered mozzarella balls, seemed like they had been fried about 3 days. They were rock hard, basically inedible. Our mains were both good, I had a burger and my wife had stinco. I believe they are known for pizza so perhaps sticking to that is best. All in all its a relatively cheap night out but a bar of this standard should at least avoid having stale beer and be able to fry something. We probably will not return, there are just too many other good options in the area.

Friendly weiters and delicious food! Keep in mind that they charge the service, about 3eur.

Excellent food and service! Casual and friendly atmosphere. We can't get enough of this place. Pizza, pasta, burgers, meats and a fine selection of beers (both local and international) are all wonderful, and the menu aims to more than satisfy any craving!

Nice and modern restaurant. Enjoyed the pizza really much

Poor quality, this is not italian pizza...

Great page to have a good pizza and beer in the middle of Toscany, great playlist and atmosphere, good beer, fine service, we had a great time, thank you very much!

Lovely people and the food is very nice

Overall great. Original atmosphere. A place for locals. The Fiorentina was nicely done. House wine very drinkable. However, the service was unwelcoming and raw at first. The place was 2/3 empty for a very late lunch; we had a reservation, but got by far the worst table, half into a passage towards the kitchen, because the rest was obviously already prepared for the next day. The annoying Germans we can be 😎, we forced our way towards a better table. (Just insist!) In the end, our waiter even warmed up a bit, after we ordered one dessert after the other.

Genuine italian trattoria. Lovely food. Terrific service, and a winelist out of this world. And you don't even have to empty your pockets if you don't want to, even though there are possibilities. Will definitely come back.

Our final dinner in Florence was at @trattoriadaburde for Bisteca Florentine. We were excited to try this Florentine dish as we are all steak lovers. My suggestion if you don’t like very rare or blue steaks is not to have this. Thankfully I like it like this but for others in our group it was borderline edible at this doneness. The food was good and the sides of potatoes and seasonal veg were very good. This restaurant is a bit further out and the English speaking ability is much less. We had a lot of trouble communicating. In the end Ryan spoke some Spanish which she understood a little of, and we used google translate. We managed to get everything delivered that we asked for. The restaurant is beautiful and very large which means service can be slow. If you are heading out here for dinner be warned that it’s very hard to get a taxi afterwards. We were on a tight time limit as we were departing Florence late that night, so I would definitely come and try this again with someone who speaks Italian and without any time constraints.

WARNING: SCAM ALLARM You shall avoid this restaurant, if you are a foreigner. We booked this restaurant over the fork and actually have been looking forward to eating here. They are mentioned in the slow food guide (they have been awarded a snail). Upon arrival there was quite a confusion, unfortunately we got in the hands of a waiter who was everything but accommodating, a tall guy, quite bully, who takes care of the tables in the far corner of the first hall. So, the table was not ready and the mentioned waiter tried to push us back claiming we don’t have a Reservation (the restaurant was full at the moment). After presenting him a confirmation from the fork he started arranging a table for us, which took him a while. Nevertheless, we got seated, it took us another 20-30 min to order the food. We order the Florentine steak, one side dish and starter. For the steak they could only give us at least 1,3 kg, okay understandable. All in all it took for the food ages to arrive and we saw the waiter rather cleaning other tables or preparing them for Monday (we were on Saturday there and they are closed on Sunday) then taking care of our table. In the meantime the restaurant got empty, but even then it was sometimes difficult to get hold of the waiter. Then we received a bill and here we go: he put 2 side dishes and our Florentine steak suddenly became a chianina steak; we clearly ordered the Florentine steak and while we understand the quality difference, that was not our intention to eat it (not to mention sharing 1,3 kg of meat between two persons). We drew his attention to the bill: he removed the second side dish, while told us we had chianina steak. So all in all we still don’t quite understand what happened: did they serve us chianina steak? Did they serve us the Florentine steak, but the guy put the chianina steak instead to make some money on side? We just gave up, paid the bill and left. All in all it spoilt our holiday and unfortunately just confirmed the reputation the folks from Florence have. Nevertheless, unless you are fluent in Italian and okay with going there (the restaurant is next to the airport), try to avoid it. When there stick to the dishes on the menu where there is no way to trick you or any room for discussion.

Top quality of food is really amazing. One of my favorite places in Florence. Highly recommend

I can say here is the ‘Love.’

Wonderful experience! Server and staff were all very friendly and welcoming. Food and wine was delicious! Special of fried porcini mushrooms was fantastic!

Meat was fine, but we paid for 1.2kg steak but recieved only about 600gr. Location is far from centre. Overall wasn't worth it.

Good authentic food and good service. I definitely reccomend this trattoria.

We just happen to be traveling near and we’re hungry and pulled this up on our maps we had no idea what a local treasure this place was. Food was some of the best in Italy. It actually had flavor which we found most very disappointing and NO flavor or spice. Loved it felt like home cooked comfort food.

Was a recommendation from a known person. Food was really good and the portion of the fish was way too much!!! Overall very nice ND a must visit if in the vicinity...

In all fairness this is a highly recommended osteria mostly for the excellent raw material used. The dry cured chiannina bustecca we had was indeed perfectly cured and huge - however it was served raw to medium which a bit extravagant for such a huge piece of meat. Antipasti was rather basic and the primos (ragu and pici) nice but definitely not memorable. We also had pepper and triple ala fiorentina which again were nicely prepared, nevertheless not impressive. Nice wine proposals at a very fair price! All in all a very clean, good quality material place but menu can be a haunted in just one visit.