Amazing ski resort with everything you need! Great restaurants & bars on slope looking over beautiful French alps. General facilities such as public toilets, lifts, signage etc were very good. Everyone we met in this resort including staffs and guests were both friendly and we had a great a week holiday here in mid-March. We had a week full of sun so snow was melting in lower resorts but lots of snow in arc 2000!

An incredibly wide selection of pistes for beginners and proficient skiers. I'd recommend going to the La Plagne side if you are newer to skiing however. For the one week I was there the pistes were well maintained and the lifts were never too crowded. The restaurants in the area are also good and not overcrowded.

Nice place to ski. Went here january 2022. Last slope went directly to the apartment

Huge area to ski in, high altitude loads of snow even in april, very child friendly, super selection of restaurants stunning scenery. Been twice and will go again, my favourite place to ski!

Wonderful experience that I highly recommend to anyone. Best ski trails I've ever experienced, with breathtaking views, including of Mont Blanc. We got to ski during heavy snowfall with fluffy terrain, icy slopes, everything and it was all incredible. There are a lot of great restaurants (we stayed at 2000), as well as stores for food, clothing, gear, etc. The staff were incredible in every village, and went above and beyond. 1950 is such a cute village and very worth the gondola ride. The Snake experience with ESF is a must on MWF. The ski instructors were incredible and some of the best I've come across. I'll also say that ski patrol is very responsive, the medical teams are great, they even do covid tests and EU certificates, and no matter what happens, you always feel taken care of at Les Arcs.

Nice ski resort site. Not so well maintained common areas. No easy access for disabled people. Overall, it was quite friendly for the French standards. The price range for food and drinks not too expensive.

Really love this place it's big. Good for beginners and experienced and kids. You can easily stay in Bourg Saint Maurice and go up by the funiculair. Go to restaurant la ferm in villaroger when skiing. Get a plate du Jour at the sunny terrasse. Best restaurant when skiing. Will definitely be back.

Very disappointing. Don’t recommend coming here, especially when the weather isn’t great - they are clearly understaffed, slopes aren’t groomed, common areas are not properly maintained and in general the experience I had was way below expectations and far worse, compared to other ski resorts in the area. In the morning only 1 or 2 lifts operated due to poor weather conditions and staff was extremely rude. I complained and asked for a refund after waiting for 1 hr in the queue at the only lift that was open at the time (and then stopped due to technical issues) and the answer was that they cannot offer a refund but they will forward my “threats” to their legal department. Well I don’t know since when expressing a negative opinion publicly is considered a threat but here we are. So to sum it up, go to Tignes / Val Disere or Val Thorens and avoid Les Arcs (especially when the weather isn’t great) at all cost.

I had a wonderful week in Les Arcs. The skiing conditions were almost perfect, except for a few days of white out. I will go back there in a heart beat.

Great resort. Great ski runs. Amazing on piste restaurants. Would recommend for both advanced skiers and those with families.

Les Arc ski resort is perfect for all levels of ability. There are numerous Blue runs, which are perfect for the less gifted participants, such as me. Plenty of Reds, Blacks, and sheer drop mountain faces to throw yourself down / over, if that's your bag. Plenty of breathtakingly beautiful views, and bars from which to savour them. Accommodation is plentiful, and in Bourg St Maurice there's a great campsite if you've got a motor home, camping van or caravan. Having said that, this year I've seen quite a few cars with roof tents. Let's not leave out the less able of us, as there are loads of assisted skiing offered by the ski schools in the resort. There really is something for everyone in this Les Arcs.

We've been a few times, in both winter and summer, and explored all the local towns. 1950 is our favourite place of Les Arcs. Great for skiing and walking. Lots if activities for kids, too.

Fantastic ski resort with great snow, a wide variety of pistes and well maintained lifts and access routes to a large ski area!

Perfect ski in ski out village with great reaturants and bars

Love its incredible view of the Alps. The resort provides a great variety of slopes and restaurants in general are good (though usually overpriced). Can’t give it five stars because of its ridiculous shuttle between villages. If you missed your last lift back to the side of your village, expect to spend 2 or more hours waiting for/standing in a crowded shuttle bus. Not a good skiing experience at all.

Very exciting ski station with loads of slopes and entertainment

Great ski resort with modern lifts and plenty of restaurants on the slops

Excellent location for a ski holiday. Very family friendly. Lots to do other than skiing. Definitely recommend the zipline!! We came in February 2024 and was very busy and we were so thankful to have paid for premium lift passes as the lift queues got quite long at times. Excellent slopes for all ski abilities!

One of the best in bourg saint Maurice. I recommend

Superb regional food with excellent service. Great location just up from the main square, which is nicely shaded on hot summers days. The interior looks like it will be cosy when the weather is cooler.

Absolutely the place to have lunch when transferring through Bourg Saint Maurice. We both had the Boite Chaude which was very fairly priced and though you could argue it requires very little cooking, the array of charcuterie and pickled items was extensive and of high quality.

Good restaurant with cosy atmosphere. A little pricey for the type food served. Try the crème brûlée - its finished on the table in front of you and very tasty.

Went here for dinner with our 2 children, whilst they don't have a children's menu they were happy for the kids to share a dish. Both my husband and I had the tartiflette with charcuterie, it was absolutely delicious and a very generous portion. Kids shared a salad which was also really tasty and had a lot of fresh ingredients. The waiter and waitress were very helpful and friendly. We loved it!

We decided to go here based on a recommendation and we weren't disappointed. As it opens at 6.30, we waited outside from 6.15, couple of other people also waiting, and once seated, by 7pm it was full. Note, reservations are not possible. We had the fondue which was cheese heaven! Once our bread and meats were done, asking the friendly ladies soon had it all restocked. The homemade creme brulee which was glazed at the table was also delicious. A party of 2, our bill was around €65 which included a couple of drinks. Highly recommended, get there early or around 8pm when the first sitting might be leaving. We'd return for sure! Merci beaucoup

Amazing food, magic atmosphere and decoration. Very very original . The service was amazing and staff were so so so nice and very very cute , i love this place and i will definitly recommand it .

Absolutely amazing place and super delicious food! I highly recommend this place. It was my first time eating there, but I will for sure return!

every time we go to France, we pass by Bourg st Maurice and we stop to eat at the "Refuge". The staff are very nice and friendly and we get along very well. Excellent food, we often take raclette. Advised.

Amazing food and unbeatable service! Not only the quality of the food is superb, but also good portions and good value for money. Tip: Please arrive early (any time from 18:30) as the restaurant was full by 19:02!

If you are looking to experience the Savoyard cuisine, Le Refuge is the right place for you. This little restaurant offers a charming French Alpine atmosphere combined with authentically served local dishes. I would recommend going for the fondue with mushrooms, the tartiflette (a baked potatoes, cheese and onions dish) and the raclette (melting Swiss cheese served on a charcoal grill). There isn’t an English menu, so you might struggle initially if you are not a French speaker, however, just ask the waitress for the spécialités and she will kindly pick the best one(s) for you. You will likely need to make a reservation for dinner, either over the phone or in person around noon, when the restaurant opens for lunch.

For pretending to be so bougie, their chefs seem to not use salt whatsoever in any of the dishes we tried. Unsalted potato gratin is rather awful. Also, portions were completely inconsistent as the duck breast was probably 1/4 of what the veal cutlet was.

Le Savoy is a restaurant in Arc 1950 with an amazing decoration and atmosphere. We ate lunch here with 4 people at a very busy time but off-season. We had a main of crozets and a sort of French toast with cheese and a perfect egg, both tasted very good. It was clearly too busy for the staff because service took quite long and certain things had to be asked twice (no bread on the table, the bottle of wine we ordered). With our food we drank a bottle of Chignin-Bergeron which was good. We had an excellent café gourmand to finish. All in all this restaurant is definitely worth going to, but don't be in a rush, and reserve!

When you order a 1.2 kh of prime rib for 100 euro, you expect it to be "extra ordinary" The food was served cold, over cooked is most parts. When we gave the feedback for the waitress there was no comment, only when reporting to the manager they gave us discount of 10%... all we really wanted is to have a quality meal. Disappointed...

As a toerist, they don’t treat you well. We would like to grab a bite and need to wait for the kitchen to open. Therefore we ordered some drinks and a starter. We receive the bill at once with the request to pay directly. The knew wait waited the get dinner, which we procure did not after this experience! Furthermore the frites “we ordered as a waiting starter” served cold and tasted very bad. If you’re a toerist, please avoid this restaurant.

We ate for four people, didn't need a reservation and came to eat dinner. We had the garlic bread, pulled pork burger (burger of the day), the quarter chicken, cheese burger, steak and gratin. Pros: Very generous portion sizes, extremely pleasant staff, nice decor. My pulled pork sandwich was fantastic, and the steak was apparently also very nice. The garlic bread to start was very nice. Cons: Food definitely wasn't worth the price, the chips were hard and not very nice as a side, the chicken was completely void of any flavour, the gratin was also not great (my friend who had it states "I have never made potato gratin before, but I could probably watch a YouTube video and make something better"). The gustatory experience was lacking taking into consideration the amount you pay in one of the culinary centres of the world. Would have expected better.

Solamente estuve tomando un café con leche. Muy buen café, sitio muy agradable y confortable, cálido, con manitas. Es caro, pero lo normal para establecimientos en este tipo de lugares. Ideal para entrar en calor en un descanso de un día de esquí. (Translated by Google) I was just having a coffee with milk. Very good coffee, very nice and comfortable place, warm, with hands. It is expensive, but normal for establishments in this type of places. Ideal to warm up on a break from a day of skiing.

We were a large party that came for a boozy dinner on live music night. We absolutely loved it ! Had an amazing time. The music was really fun and the staff were very accommodating. We were having so much fun that we got up and danced ( not sure you were meant to do that). Had a great cheesy and heavy skii dinner. Good time all around. Can really recommend the duck and chocolate mousse.

Nice restaurant and atmosphere but the food was below our expectations and didn't match the price. First time in my life a bearnaise was served cold (apparently on purpose 😞). Belgian (french) fries were overcooked and bad quality potatoes. Veggie zucchini balls were poor. Lots of potential and nice staff!

Stopped here for lunch almost every day during our 1 week ski holiday. Busy, but always able to get a table and food are always good! Service is super friendly and quick too. We were pushed for time on the first day as we had lessons in 20mins, yet after we ordered food it turned up in 5mins!! (Chips and hot chocolate). Reasonable prices for the location! QR code payment system was very quick and convenient. Negatives: 1) I was not too impressed with the toilet cleanness. Also the toilet seats were not fixed on properly so it was difficult for my 5 yr old to get on/off the seat with a moving seat... 2) If you are not having food and only want a quick drink, only the high chairs by the bar are available - they are way too awkward for any kids younger than 10 to sit on - not kids friendly from that prospective and potentially unsafe for small kids as they may fall off the high chairs easily.

There was a nice band right in front of our table, which somewhat made up for the poor food and wine selection. The Tartiflette was good, Sea Bass was horrendous.

We had the fondue aux cèpes here for 2 with a side plate of charcuterie. There was enough fondue in the pot for 4-6 people, which meant that there was a lot of cheese left over and also you couldn’t get to the grilled crusty cheese at the bottom of the pot which is the best part. Maybe that’s how fondue is usually served in this area? However it tasted very good. The flan patissière for dessert was excellent.

Very attractive restaurant with outlook over ski areas. Pleasant management and helpful service. Not cheap but good quality fondue, fish and vegetarian food was available.

Excellent bread baked in the old bread oven. Some of their dishes "chaussons" are actually that bread stuffed with various things. The portions are big. If you take the terrine by yourself as a starter, you'll be full. The wine was good. The service was rather quick but could have been more friendly.

I’ve been to the alpes for many years. This was the best restaurant I’ve ever been to! Despite the trek up the slope, it was definitely worth it for the at the food, atmosphere and service! 110% recommend!

An excellent lunch, perfect after a nice morning of ski. Highly recommend la croute or the goat cheese salad. Big portion.

Outstanding location with 360 degree mountain views. Food was decent but unfortunately service was slow and they made a mistake with the bill. This was quickly amended and shots were offered to make up for the confusion.

Great mountain chalet. The terrace is a real sun trap and has great views. The menu is varied and all the food was very fresh and very well cooked and presented

Came here twice once for lunch and once for dinner. For dinner you must walk up the slope for about 10 minutes at a leisurely pace. As we were coming from Arc 1950 we took the free pedestrian gondola to Arc 2000. As we started our ascent on foot we were offered mulled wine for the trip from two restaurant representatives at a mobile kiosk. Absolutely delightful. Dinner itself was a great experience with a raclette cooked at the table on coals. Served with four types of cheeses and four types of charcuterie. My husband counts it as one of the best dining experiences we’ve had. The experience walking up the ski slope to access the restaurant and seated right by the fireplace was wonderful. Lunch time is a bit more chaotic but we came back for the “chausson”. Lunchtime you c ça an also walk up from Arc 2000 but since the ski lifts are open you can also take a lift further up and ski down to the restaurant. For lunch we arrived about 10 minutes early and were told by a frazzled host to come back later. We killed time with an apéro at the floor below to L’Epicerie which is part of the same franchise but serving meals less formally for a grab-and-ski.

Great for lunch and dinner. Excellent service overall. The fondue was very generous.

Fireplace and wooden hut with amazing atmosphere. Food is fantastic. Have to be at Arc 2000 and walk across

We had a lunch on the terrace on a sunny Saturday afternoon. Service was very nice and they have typical food for the region. We tried the tartiflette which was very tasty but a seriously huge portion! And the chocolate mousse was lovely too.

The food is tasty (typical of the region) and the mood is excellent. We had lunch on a sunny Saturday and there was a person playing saxophone. The music is very nice and the view is amazing. The staff is very nice and the service is efficient. We spent a great family moment. (The place is not accessible by car but could be accessible by walking or skiing as it is on the slopes.)

Beautiful and delicious food and ambiance. Live band was great too 👍

A traditional crêpière at the ski resort area at les Arcs. The staff are very kind and friendly. Their cider are house brand and delicious. the papy crepe was the highlight for me, it has everything one needs for a savory crepe delight. If one is in Brittany style crêpe experience, highly recommend visiting here.

Excellent galettes and crepes. This was our favorite place for crepes in Les Arcs. Don’t miss it if you are in Arc 1800. The restaurant was fully booked for the whole week of our visit so reservation is necessary.

The crepes are soooooo yummy but even better is the service !!! The people who work here are so friendly gentle kind and welcoming, I’ll definitely be back !! Thank you

You can go there for a quick bite. But that would be a pity. Take the time to savour the pancakes and enjoy the stories of your host.

Probably the best crêpes in the world! Service is very friendly and nice. The food is just insanely good.

Probably the best restaurant in arc 1800. The owners are very friendly and very funny. The quantities are huge. The crêpes are huge. None of us were able to finish them. They also do a real « fondue savoyarde » from a family recipe. All the ingredients are either home made or bought from small farms. It’s a must go!

The most wonderful hosts and such excellent food! The fondue is a hidden gem and very much worth it. The wine was super!

Just perfect for a meal with your family. Go for the crepe suzette it is incredible !

We have eaten three times there during our ski week in the Arcs. Do not missed it if you are nearby! The restaurant is exceptional! A refined food from the mountain. The hosts are so kind! We strongly recommend the place!!!!

Overpriced. Low quantity. The dudes are nice but it's not enough.

Nice restaurant at the end of the terrace. It's facing the valley, not the pistes, so it is much easier to find a free take without a reservation. The food was good. The duck burger was quite original but not outstanding. I would have liked a bit more caramelized onions, and maybe some pickles or tomatoes. The staff was pleasant.

Had a great time with a large group of friends for our last night’s dinner! Great service and made us feel very welcomed. Had foundue to share and stakes was so yummy! Thanks for the great experience. P.s. I may have left a pair of azure sunglasses (03.04.24) could you let me know if you found them?

Feel at home. Love this place.

The service was amazing. Really nice people. I loved the food. Overall 10/10

We loved it ! We came here first time on Monday , everything was very delicious, good price and most loving staff! We made an instant reservation to come back 2 days later. You will need to make reservation, the place is always full.

Cosy restaurant, very friendly staff. And extremely generous portions, the fondue was huge and the taste was lovely. Definitely have have to recommend this address!

Very efficient service, lovely meal, great kids options. Kids loved the very friendly staff!

Great food and friendly staff. I enjoyed the Cassoulet, and the Tartiflette and burgers looked great.

Very good, great portions and service. Amazing fondue served in bread

Great service, great food, brilliant atmosphere! Raclette burger was brilliant as was the crème brulé!