(Translated by Google) This is a Chinese restaurant located on the south side of the baseball and American football grounds of Kwansei Gakuin University in Nishinomiya.
Our popular, hearty dishes have been filling the stomachs of hungry, athletic-oriented students for over 30 years.
It seems that there are large and extra large sizes available, but since I am not a current university student, the normal volume is quite large.
It's cheap, filling, delicious, highly satisfying, can be arranged in various ways, and there seem to be a variety of attractive secret menus.
This time I ate Mapo Katsudon from the secret menu for the first time.
It seems like the cutlet topping for mapo bowl is the correct answer.
A freshly fried cutlet lies on a mapo bowl topped with plenty of mapo tofu.
It would be no surprise if this combination existed, but it is a menu item that you rarely see.
Mapo tofu is a home-made dish rather than an authentic one, and in addition to minced meat and tofu, it also contains Chinese cabbage, carrots, bamboo shoots, green vegetables, etc., and is a combination of Happo cabbage and mapo tofu.
The taste is not spicy or numbing, it is sweet, junky, and addictive, and the rice is Susumukun.
Freshly fried, crispy and with a strong texture, the tonkatsu is thick and voluminous enough to serve as the main dish for a tonkatsu set meal.
The quality of the meat has just the right amount of chewiness, and the meat is soft and delicious, making you smile when you eat it.The cutlet goes well with curry, hard-boiled eggs, and other things with bean paste, but this sweet and junky meat is delicious. It goes great with mapo tofu, which has a delicious taste.
Next time I'm ordering, I'd like to try putting the cutlet on top of the rice and putting the mapo tofu on top instead of adding toppings.
(Original)
西宮の関西学院大学の野球とアメフトのグランドの南側に在る町中華の店です
腹を空かせた体育会系の関学生の胃袋を30年以上満たし続けているボリューム満点の料理が人気です
ボリュームアップも大、特大まで在る様ですが、現役の大学生ではないので普通でも結構なボリュームです
安くてお腹一杯になって、美味しくて、満足度が高く、色々アレンジも可能で、魅力的な裏メニューも色々と在る様です
今回初めて裏メニューの麻婆カツ丼を食べました
麻婆丼のカツトッピングが正解の様です
丼にたっぷりの麻婆豆腐が掛かった麻婆丼に揚げたてのカツが横たわっています
この組合せって、有っても不思議ない気もしますが、ほとんど見かけることのないメニューです
麻婆豆腐は、本格派ではなく家庭的なもので、ミンチと豆腐以外に白菜、人参、筍、青菜等も入っていて、八宝菜と麻婆豆腐の合わせ技的な内容
味わいも辛さや痺れとは無縁で、甘めでジャンクでクセになる味わい、とにかくご飯がススムくんなんです
揚げたてサクサクで、衣の食感の主張が強いトンカツは、とんかつ定食のメインを張れる様な十分な厚みとボリュームが在ります
肉質も適度な噛み応えが在って、柔らかさも共存する肉質が食べてて笑みがこぼれる美味しさ、カツはカレー、とじ玉子等々の餡かけ的なものとの合いますが、この甘くてジャンクな味わいの八宝菜的な麻婆豆腐との相性も抜群です
次回註文する時には、トッピングではなく、ご飯の上にカツを並べて、その上から麻婆豆腐を掛けて食べて見たいです