2月17日にリニューアルオープンと知り、当日予約してディナーで18時に訪問。毎週土曜日はジャズナイトと言うことで、2部制でジャズの生演奏が。テラスからは夕方から夜へと変化する海の景色が一望出来て、ロケーションは最高のお店だと思います。お値段は土曜日だったのでブュッフェ料金4000円+お肉の料金(1番お安くて100g1800円)。お肉は自分でお店中央のコンロで焼くスタイル。それとドリンクを注文すれば、1人それなりの料金となります。着席後、メニューのお肉を選ぶよう言われたので伝えたのですが、その後は何のアナウンスもなく。ドリンクを持って来たスタッフに、「この後はどおすれば良いんですか?お料理はもう取りに行っても良いのですか?」と尋ねると、「あ、はい」との返事。後から気が付きましたが淡路島西海岸の観光アプリ?をインストールすると乾杯ドリンクがプレゼントされたようで。テーブルにあったその案内にすぐ気づかなかった私たちも悪いですが、本当に何の説明もなく。初めてのお店なのに、お店のシステムや料金設定の案内がなかったのは私たちのテーブルに来たスタッフの責任でしょうか?ブュッフェを取りに行こうとお料理の並んでいる所へ行くと、スタッフが数名周りに固まっていて、めっちゃ見守られてる😅何だか圧を感じながら品物をチョイス。お味は・・・お肉はお値段を出した分、美味しかったです。ブュッフェのお料理は可もなく不可もなく。ただ値段の割に種類が少なく、スープはない。そして補充が遅い。(写真の手前のカラフルなボールはサラダ用のお野菜でしたが、ちょっとしか入ってないからお野菜見えないでしょ?😅)デザートでフルーツを食べたかったのですが、補充されないままで、口に出来ませんでした。スタッフに笑顔などなく、声かけなどもなし。1人1杯だけドリンクを頼み、1番お安いお肉を注文をしたとして6500円以上は出す事になると考えると、もっと良いお店はたくさんある!リニューアル、しかもオープン初日なのに広い店内にはお客さんがまばら・・・。期待して行った分本当に残念でした。もう行かないですね。
(Translated by Google)
I learned that it would reopen on February 17th, so I made a reservation on the day and visited for dinner at 6pm. Every Saturday is Jazz Night, where there are two live jazz performances. From the terrace, you can see the sea view that changes from evening to night, and I think the location is the best restaurant. Since it was Saturday, the buffet price was 4,000 yen + the meat price (the cheapest one was 1,800 yen for 100g). You can grill your own meat on the stove in the center of the restaurant. If you order a drink with that, it will cost you a certain amount per person. After we were seated, we were asked to choose our meat from the menu, so we told them that, but there was no announcement after that. When I asked the staff member who brought me the drinks, ``What should I do after this?Can I go get my food now?'', she replied, ``Oh, yes.'' I realized later that it was a tourist app for the west coast of Awaji Island? When I installed it, I was given a toast drink as a gift. It's our fault that we didn't notice the information on the table right away, but there was really no explanation. Is it the fault of the staff who came to our table that there was no information about the restaurant's system or pricing even though it was our first time at the restaurant? When I went to the place where the food was lined up to pick up the buffet, several staff members were standing around me and they were really watching me😅 I felt pressured as I chose my items. As for the taste...the meat was delicious for the price. The buffet food was mediocre. However, the variety is small considering the price, and there is no soup. And replenishment is slow. (The colorful bowl in the foreground of the photo was vegetables for salad, but you can't see the vegetables because there's only a small amount in it, right?😅) I wanted to eat fruit for dessert, but it wasn't replenished and I couldn't taste it. I couldn't. The staff didn't smile or say anything. If you only order one drink per person and order the cheapest meat, you'll end up paying more than 6,500 yen, and there are many better restaurants! Even though it was the first day of renewal and opening, there were only a few customers in the large store... I was really disappointed as I had high expectations. I won't go there anymore.